Last updated: March 2026. How you order depends on the restaurant—scan-to-order is more common in bigger cities.
Restaurants fall into three types: menus with photos, text-only menus, and scan-to-order. For the first two, pointing or translation is enough. With scan-to-order, many places require you to complete payment inside WeChat or Alipay on your phone to confirm the order; without those apps you can’t finish the flow yourself. Get a paper menu or ask staff to order, then pay at the table in cash or card. To ask for the bill, say "买单" (mǎidān) or show "Bill, please." If the place only takes scan payment and you don’t have it, ask a companion to pay or go elsewhere.
The Real Rule
Chinese restaurants have split into three ordering styles: menus with photos, text-only paper menus, and table-side scan-to-order. The last opens in WeChat, is usually Chinese-only, and often requires paying inside the app to submit the order.
- Menus with photos: Point at the dish or its number; use one finger for "one portion," shake your head and point at chili for no spice, or show pre-written "不要辣" (no spice) / "微辣" (mild)
- Text-only menus: Photo the menu and use a translation app, then point at the result for the server; or show dish names written in Chinese (e.g. from your hotel—see Dealing with Language Barriers in China)
- Scan-to-order: Without WeChat Pay or Alipay you can’t complete the flow; ask for a paper menu or have staff order, pay at the table in cash or card if the place accepts it, or if they only take scan payment, have someone else pay or choose another spot
- Getting the server’s attention: Raise your hand, say "服务员" (fúwùyuán), or show "We'd like to order" / "Bill, please"
- Portion size: One dish is often a large plate for 2–3 people; order a few items first, then add more
- Spice level: Have "不要辣" / "微辣" etc. written in advance and show when ordering, or point at the chili on the menu
- Scan-only payment: Set up one mobile payment or carry cash before you go (see How to Pay in China)
How to Handle It
Menus with Photos
Text-Only Menus
Scan-to-Order
Getting the Server and Adding Dishes
Paying the Bill
What Most Guides Don't Tell You
After scan-to-order took off, many restaurants kept paper menus but don’t always offer them. After you sit down, ask "有没有纸质菜单?" or show "Do you have a paper menu?" and you’ll often get one.
When there’s no paper menu, ask the server to order—point at photos, numbers, or your written list. That’s quicker and less error-prone than translating the full Chinese scan interface yourself.
Order a few dishes first and add more if you need; don’t assume "one dish" is a single portion.
Quick Reference
• Assume you can finish scan-to-order without WeChat/Alipay—many places require in-app payment to submit • Order "one dish per person"—one dish is often a large plate; order less and add • Skip writing down dietary or spice preferences • Wait for the bill without asking—say "买单" or show "Bill, please" • Go to scan-only spots without cash or mobile payment set up
Point at pictures, use translation or written dish names, and for scan-to-order get a paper menu or ask staff to order. Ask for the bill with "买单," pay in cash, card, or have someone pay. With preferences, dish names, and a way to pay ready, you can order and pay without Chinese.
FAQ
Ask for a paper menu or show "Do you have a paper menu?" If there isn’t one, have the server order—point at dishes, numbers, or your written list.
Have someone write "我不吃辣" (I don’t eat spicy), "我对XX过敏" (I’m allergic to X), etc., and show it when ordering.
Say "买单" or show "Bill, please." Pay at the table in cash, card, or scan. If they only take scan and you don’t have it, show "Can I pay cash?"—if not, ask someone to pay or go elsewhere.
One dish is usually a large plate for 2–3 people; order a few and add more. To get attention, raise your hand, say "服务员," or show "We'd like to order" / "Bill, please."
- Dealing with Language Barriers in China
- Essential Apps for China
- How to Pay in China
- Tipping in China
- Beijing City Guide — / [Shanghai City Guide](/destinations/shanghai
- Shanghai City Guide